More Than She

Rattling around in her potting shed once she came across packets five years old; had not heart to toss the things away. Popping the lid from an empty parsley shaker, she tipped the packets’ contents in and stirred.

Ten flats she sowed at random with this mix, come March, that first year; a month earlier thereafter, as springs grew warmer. Bits of green appeared, some here, more there. She'd prick out any that went to a second pair of leaves, and give them each its own square pot. What might they be?

Some Red Russian, curly or Lacinato kale, some radishes, turnips, beets. Six kinds of lettuce, collards, cabbage -- Dutch or red -- some spinach, also chard. Carrots, kohlrabi and parsnips never showed, but she allowed enough's a feast. Those that proved up were hardened off in April, then set out in beds on a grid, each as its turn came next from the flat. That shaker lasted half a garden half a decade. Nothing the catalogs had taught was even tried. Whatever she thought they'd said to do with seeds, well! The seeds knew more than seedsmen, and much, much more than she.